Ruby Tuesday Menu

Grilled peppers and onions, cheese, tomatoes, lettuce and ranch served on a flour tortilla. Vegetarian

Serves 46 guests. Grilled chicken, lettuce, cheddar cheese, and ranch dressing wrapped in flour tortillas.

Serves 46 guests. Cajun grilled chicken with BBQ ranch. Served in flour tortillas with grilled peppers and onions, cheese, tomatoes, and lettuce.

Serves 46 guests. Buffalo chicken tenders with blue cheese dressing wrapped in flour tortillas with Swiss cheese and lettuce.

Bottled Water still.

100 pure squeezed pasteurized orange juice. a delicious orange juice with a taste thats the next best thing to fresh squeezed.

Five breadsticks with parmesan cream and tomato basil dipping sauces.

Serves 4 6 guests. Fried chicken breasts with marinara and melted mozzarella in a toasted, warm hoagie.

Serves 4 6 guests. Chicken tenders fried to a crisp golden brown. Choice of classic or tossed in mild or hot Buffalo, hickory bourbon, or Nashville hot.

Serves 4 6 guests. Tossed in your choice of mild or hot Buffalo, hickory bourbon, Nashville hot, garlic Parmesan, or garlic pepper honey.

Fried potato skins filled with cheddar cheese, bacon and served with sour cream on the side.

Fried coconut shrimp served with sweet chili sauce on the side.

Buttered texas toast with bacon, lettuce, tomato and boom boom sauce.

Grilled tortilla filled with grilled steak, grilled onions cheddar cheese and boom boom sauce. Served with sour cream, pico de gallo and lettuce on the side. Notice Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Grilled tortilla filled with grilled chicken, grilled onions cheddar cheese and boom boom sauce. Served with sour cream, pico de gallo and lettuce on the side.

Serves 4 6 guests. With tender shaved beef grilled with peppers, onions, and mushrooms all topped with cheddar cheese queso.

Serves 4 6 guests. Choice of classic, mild or hot Buffalo, hickory bourbon, Nashville hot, garlic Parmesan, or garlic pepper honey.

Serves 8 10 guests. 48 Chicken Wings with Blue Cheese and Ranch Dressing and celery sticks on the side. Served with choice of 2 sauces classic plain, mild or hot Buffalo, hickory bourbon, Nashville hot, garlic Parmesan or garlic pepper honey.

Serves 4 6 guests. Made with tender artichoke hearts and shredded Parmesan cheese. Served with tortilla chips.

Serves 46 guests. Caesar dressing, chopped romaine lettuce, our famous croutons and Parmesan cheese all topped with fried chicken.

Serves 46 guests. Caesar dressing, chopped romaine lettuce, our famous croutons, and Parmesan cheese all topped with grilled chicken.

Serves 1215 guests. Garden fresh greens with the following toppings tomatoes, cucumbers, crispy onions, pepper strips, broccoli, carrots, bacon, shredded cheddar cheese, our famous croutons, and lavash crackers. Served with Ranch, Buttermilk Blue Cheese, Italian, and Honey Mustard dressings. Add Our baked potatoes with the following toppings cheddar cheese, bacon, whipped butter, and sour cream for an additional cost. Add soup bar Soup Bar Broccoli Cheese, Roasted Tomato, andor Chicken Corn Chowder. for an additional cost.

Our Create Your Own Garden Bar plus the following baby spinach, baby bellas, blue cheese crumbles, black olives, and Ham Pea Pasta Salad.

Serves 8 Guests. Our USDA Choice burgers plus the following toppings shredded lettuce, sliced tomatoes, American cheese, red onions, mustard, ketchup, mayonnaise, and pickles. Due to guest choice of toppings, specific caloric information is not listed. A complete caloric list of toppings is available upon request. These menu items are cooked to order. Notice Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Our Burger Bar gets even better with cheddar cheese, sauteed baby bella mushrooms, grilled peppers and onions, bacon, crispy onions, and barbecue sauce.Notice Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.